Grilled potatoes

Ingredients

• 1-2 cups of cubed potatoes per person
• 1/2 tsp each of ground cumin, coriander, paprika, chili powder, allspice, black pepper, and dried thyme
• 1 1/2 tsp salt
• 2-3 tbsp olive oil

Instructions

1. Coat the potatoes well with olive oil
2. Sprinkle the spices over the potatoes.
3. Wrap seasoned potatoes in foil.  Grill until done.